EL SALVADOR DIAMANTE (SHG) Washed – Green Coffee Beans
Brief Information
6,90 €
*This product is available in bulk. Place your order through our contact page or through our whatsapp for delivery.*
How We Deliver Your Order
Depending on the destination of the delivery and availability of products, It normally takes 1 – 5 days for a product to be delivered to a location after being purchased .Incase of any delay we will let the customer know the situation via e-mail.
Any Orders paid before 10:00 AM (PST) will ship the same business day. Any orders paid for after 10:00 AM (PST) will be shipped the following business day (Excluding Holidays)
If you haven’t received your tracking code , its most likely that you haven’t paid or complete your payment for your order. In which case you should do so,then your order will be processed and you will receive your tracking. But if you made complete payment but still havent received your tracking code, then contact support on live chat please
Incase you don’t have any of the listed payment methods and still want to make payment via another method you have, please contact the Manager via the number in the contact page or our live chat support agent and find out if we accept that kind of payment
FAQs
El Salvador Diamante Green Coffee Beans
High-Altitude, Volcanic, Specialty-Grade Beans for the Modern Home Roaster
Step into the world of El Salvador’s finest specialty coffee with El Salvador Diamante Green Coffee Beans—a beautifully clean, bright, and balanced coffee crafted by nature and perfected by altitude.
Grown in the legendary coffee belt of Sierra Apaneca, Ilamatepec, and the Santa Ana & Izalco volcanic ranges, these beans deliver a refined flavor experience that home roasters love.
This is more than coffee
It’s Central American craftsmanship in every roast.
Where High Altitude Meets Volcanic Magic
At 1,350 MASL, these Strictly High Grown (SHG) beans develop slowly, resulting in:
Higher density
Richer natural sweetness
Cleaner, more complex flavors
Professional-grade roasting results
Cultivated in nutrient-rich volcanic soil, El Salvador Diamante showcases the best of Bourbon, Pacas, and Catimor varieties—an ideal mix for roasters seeking consistency, vibrancy, and depth.
A Flavor Profile That Sells Itself
When roasted, these beans transform into a cup that blends comfort with sophistication:
Smooth chocolate base
Bright orange and citrus spark
Light natural sweetness
Clean, silky finish
Balanced. Flavorful. Crowd-pleasing.
Perfect for espresso lovers, filter brewers, and anyone craving a dependable specialty coffee.
Why Home Roasters Love El Salvador Diamante
You control the roast, and these beans reward your creativity:
Light Roast
• Juicy citrus brightness
• Lively acidity
• Crisp, refreshing finish
Medium Roast (Most Popular)
• Creamy chocolate smoothness
• Balanced sweetness & citrus
• Perfect for drip, V60, and espresso
Dark Roast
• Rich cocoa depth
• Warm, comforting body
• Low acidity & bold aroma
Whether you’re new to home roasting or a seasoned pro, these beans deliver consistency, versatility, and standout flavor every single time.
Why This Coffee Belongs in Your Roastery
✔ Specialty-grade SHG beans
✔ Volcanic-grown flavor intensity
✔ Trending Central American coffee origin
✔ Perfect for espresso, filter, and blends
✔ Ideal for craft roasters & hobbyists
✔ Stable, reliable roasting behaviour
✔ A best-seller for premium coffee shops
high-altitude coffee, volcanic coffee, specialty green coffee beans, El Salvador coffee, home-roasting beans, premium unroasted coffee, Central American coffee
Related products
Central American Decaf Blend Coffee Beans for Home Roasting
The Central American Decaf Blend is perfect for those who love fresh, decaffeinated coffee but prefer to roast their beans at home. Sourced from select regions across Central America, this blend offers a balanced and smooth flavour profile with notes of chocolate, cinnamon, and warm spices. The beans retain a rich body and gentle acidity, making them versatile for different roasting levels.
Central American Decaf Origin and Details
Country: Central America (multiple origins)
Variety: 100% Arabica
Altitude: Various high-altitude farms
Processing Method: CO2 decaffeination process
Processing Method and Quality Control
This blend is decaffeinated using the CO2 process, which ensures the beans maintain their original flavour characteristics while removing caffeine without the use of chemicals. This method preserves the beans' integrity and provides a naturally sweet and balanced cup.
Potential Flavour Notes and Characteristics
When roasted, these beans yield a luxurious, velvety body with notes of chocolate, cinnamon, and spice. The gentle acidity is ideal for those seeking a smooth, decaf experience without compromising on flavour or body.
Benefits of Home Coffee Roasting
Roasting your own coffee at home allows you to control the roast profile and freshness, creating a customised coffee experience. With the Central American Decaf Blend Green Beans, you can experiment with different roast levels, from light to dark, to uncover unique flavour nuances while enjoying a caffeine-free cup.
Important Disclaimer
These are green, unroasted coffee beans and are not suitable for direct grinding or coffee-making. They must be roasted first before they can be brewed and enjoyed as coffee.
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