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100% Grass-Fed & Finished Sirloin Tip Steak

Brief Information

$12.86

*This product is available in bulk. Place your order through our contact page or through our whatsapp for delivery.*

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How We Deliver Your Order

Depending on the destination of the delivery and availability of products, It normally takes 1 – 5 days for a product to be delivered to a location  after being purchased .Incase of any delay we will let the customer know the situation via e-mail.

Any Orders paid before 10:00 AM (PST) will ship the same business day. Any orders paid for after 10:00 AM (PST) will be shipped the following business day (Excluding  Holidays)

If you haven’t received your tracking code , its most likely that you haven’t paid or complete your payment for your order. In which case you should do so,then your order will be processed and you will receive your tracking. But if you made complete payment but still havent received your tracking code, then contact support on live chat please

Incase you don’t have any of the listed payment methods and still want to make payment via another method you have, please contact the Manager via the number in the contact page or our live chat support agent and find out if we accept that kind of payment

FAQs

Description

Grass-Fed Sirloin Tip Steak

0.6-0.8 lbs

Top Sirloin Steak – A fairly tender, flavourful cut from the primal loin. Highly versatile and suitable for pan-frying, grilling, broiling, and roasting, or even cutting into kabobs or fajitas pieces.

Our beef is wet-aged for tenderness, then vacuum-sealed and flash-frozen for quality and freshness.

Grass-fed steaks are ideal cooked rare to medium rare – if you prefer a more well-done steak, cook on a stove top with plenty of liquids to replace the fat, since grass-fed beef is much leaner!

  • What Is Grass-fed Beef?
  • About BlossomPure’s Beef
  • The Perfect Grass-Fed Steak

100% grass-fed beef from start to finish: pasture raised with no pesticides, no hormones, no antibiotics, and sourced from local farmers within 100 miles.

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